The collaborative genius of two iconic Vermont brands—Runamok and WhistlePig—WhistlePig Whiskey Maple Syrup is the culinary culmination of some of the best high-quality maple syrup available. Once WhistlePig’s renowned rye whiskey is ready for bottling, the freshly emptied barrels are used to house Runamok’s award-winning, organic, Vermont maple syrup. The syrup is barrel-aged for 6–9 months and then bottled and co-branded in shelf-emptying style. The resulting robust syrup is perfect for sweet and savory dishes alike. Contains no alcohol. In maple.
Made in Vermont, USA.
12.7 oz.
- The culinary collaborative genius of Runamok and WhistlePig, two iconic Vermont brands
- Award-winning, organic maple syrup, barrel-aged for 6–9 months
- Bottled and co-branded in eye-catching style, makes a tasteful gift to be shared
- Made in Vermont
Reviews
There are no reviews yet.